Love these as a snack or dessert! There's no added sugar. You can press them into a 9x9-inch pan and cut into bars, if you prefer.
Author: Katyadan
These cookies are super moist and chewy. Everyone will love them and they are so easy to make!
Author: Judi
An easy cookie to make, with the distinctive flavor of black walnuts. It is especially good with a nice cup of tea, or coffee.
Author: Terri McDougal
These tasty, pecan-filled mini pies are great for the holidays or an easy, elegant dessert anytime. The use of light corn syrup lets the pecan goodness...
Author: Squankdog
This cake comes out extremely moist and yummy and is a snap to whip up. It is especially good when topped with cream cheese frosting.
Author: ZIPITY
Pecan halves are completely covered in chocolate. An easy and delicious treat that also makes a great gift.
Author: GOLDIELOCKS264
This is a Christmas favorite that allow us to enjoy the wonderful rich flavors and festive colors of this dessert. It is a rice pudding like no other....
Author: Linda Pedersen
Super easy to make and tastes great. No need for a candy thermometer!
Author: Amy B
Are you ready for some crunchy, buttery, pecan cookies with bits of chocolate-covered toffee bits? Who wouldn't be? They're easy to make and easy to eat!...
Author: lutzflcat
A secret ingredient of sour cream makes this cake so moist, dense, and delicious! I use this recipe for my kids' birthdays, but it's a favorite for wedding...
Author: CUPYCAKESMURF
Very moist cake; great as a snack! Use bananas that are starting to turn black.
Author: MissKL
These cookies have a great coconut flavor. You can use all butter, if you prefer.
Author: Bake4fun
Quick and easy; tastes like pineapple upside-down cake. Coconut may be added to batter to make it taste like a pina colada cake.
Author: alice
These bars/bites are a modification of our family chocolate pecan pie recipe. The small bites can be used in Christmas cookie gift boxes and are typically...
Author: biologyprof
Just break this candy into pieces and enjoy. Everyone who has tried it loves it and I hope you do too - HAPPY HOLIDAYS!
Author: Angel
Dark chocolate almond rocks for a mouthful of sweet nutty goodness!
Author: Artystique
Easy and delicious! Family and friends truly enjoy these wonderful bars. I hope you do as well!
Author: NancyLou
This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent...
Author: CMBean
This a recipe for those who cannot eat peanut butter like myself, but want a cookie that is similar.
Author: mseve
These cookies are easy to make and delicious.
Author: BRENDASTEVENS
Throughout the summer we enjoy the fudge sold on the boardwalk at the shore. Hubby and I came up with this recipe so that we would be able to enjoy our...
Author: SHORECOOK
Crispy little shortbread cookies that are perfect for low-carb eating, made with almond flour.
Author: Paula Todora (Paula T)
Cranberry-walnut biscotti is a great little addition to your morning coffee and always great around the holidays!
Author: kfantozzi
A pretty, delicious change of pace from chocolate fudge.
Author: Tarragon
My 12-year-old granddaughter, Annalise, made this for a church party and won the contest for best dessert. It is more yummy than the candy bar it is named...
Author: jillstauffer
This is an excellent cobbler to make in the fall when the weather starts to turn cooler.
Author: Lori Smith
Delicious coconut pecan cake with cream cheese toasted coconut frosting. Fruitcake
Author: cookie
Two favorite desserts in one! Gooey brownie with caramel pecan pie topping. Your guests will thank you! Serve with a big dollop of lightly sweetened whipped...
Author: Julie Hubert
A nice holiday cheesecake. Originally submitted to CakeRecipe.com.
Author: Eleanor Johnson
Substitute carob for chocolate to get chewy and delicious brownies.
Author: J.J. Waters
Pecan cookies are a change of pace from the traditional chocolate chip cookies. The pecan oil lends a depth of richness.
Author: thedailygourmet
These are really easy to make, and their flavor improves if they're made a few weeks in advance, and stored in the freezer.
Author: dakota kelly
This pistachio layer cake with cream cheese buttercream is really special. The layers are light, moist, and not too sweet, with plenty of pistachio flavor....
Author: John Somerall
Delicious brownies that are actually almost healthy for you!
Author: michelle taylor
This is a yummy, very easy cranberry upside-down cake with lots of cranberries and pecans! Serve warm with whipped cream.
Author: NGG426
These are my favorite (non-chocolate) cookies. They are soft, chewy, and delicious. My family has been making them for the holidays for years. I have no...
Author: karing
Sweet and tart chewy cherry-almond cookies that everyone loves. Store in tightly covered container.
Author: Jill from Michigan
Awesome chocolate slow cooker candy recipe. Store in an airtight container.
Author: mzcopper
A Canadian favorite! This sweet ice cream actually stays soft even after a week.
Author: Kim Tymecki
Fresh cranberries and pecans are plentiful around the end of the year, and they make a great combination in this yummy coffee cake. Serve warm, if you...
Author: Bibi
This is a Louisiana favorite. I have to make it every Christmas for my family.
Author: LATEDRA75
I literally made these up on the spot at 9:15pm. 20 minutes later, I was looking at a tray full of wonderful, fluffy cookies.
Author: Radio Saturday
This is an old, old recipe that has been in the family for years. The origin is unknown. Recipe uses very little sugar in it and is rolled in superfine...
Author: Anonymous